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Thai Mango Sauce

A sweet spicy sauce or glaze meant to complement any light protein, such as chicken, yellow fin tuna, sea bass, or sword fish.

Serves 4

  • 1 mango, peeled and seeded
  • 1 1/2 tablespoons corn syrup
  • 2 tablespoons Thai pepper garlic sauce

Place mango, corn syrup, and sauce in an electric blender. Blend until smooth.

 

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